Food & Drink

Arnou Cafe & Gourmet Burger Bar is right besdie Arnolds Hotel in the heart of Dunfanaghy, opposite Killyhoey Beach and Sheephaven Bay on The Wild Atlantic Way. This bustling cafe serves freshly cooked breakfast and lunch during the day featuring the finest local produce, as well as a selection of delicious home baked sweet treats and gourmet coffees. At night, this popular eaterie transforms int…

Welcome to Backstage Bar & Grill a fresh concept creating a space for you to relax, wine and dine with friends before a movie or alternatively unwinding over a delicious meal whilst the children experience our wide range of play facilities on offer at Century Play. To make a reservation, please call us on 074 912 1976 Opening Hours: 9.30am-8pm Monday-Thursday 9.30am-9pm Friday & Saturday …

Step off the street, and youll find yourself in the heart of the Foyle Hotel eatery and wine bar. In too many hotels, food is an afterthought, says chef Brian. Here, food is at the centre of everything we do. That care is evident in the eatery, where Brian has designed the menu to make the most of Donegals seasonal specialities. With the harbour at Greencastle only a few kilometres away, seafoo…

Ards Coffee Tree is a brand new Coffee, Tea, Ice Cream and Snack outlet. A family running business which is aiming to provide a relaxed and friendly experience for all the visitors to Ards Forest Park.

Savour the best of Donegal and the North West at Letterkenny’s newest dining experience: The Mulberry at Radisson Blu Letterkenny Winner of an AA Rosette for Culinary Excellence Indulge in the freshest seafood, juicy steak and burgers, as well as signature dishes. Enjoy a delightful cocktail, wine, or craft beer from the extensive offering, while you relax in the ambience of The Mulberry res…

Award Winning Restaurant

We offer a wide range of delicious home style Italian food, from our house made fresh egg pasta, traditional cooking techniques and the freshest of produce available, chicken and seafood dishes, steaks, and our many entree dishes, and don't forget about our traditional Pizza, which started it all In Italy, family and friends getting together around the dinner table eating a satisfying home cooked …

We are situated on the coast serving a multitude of fresh European dishes, specializing in local seafood. Business Hours: Mon-Sat: 3pm - 9pm Sunday: 12.30 - 8pm Options Available: Takeaway Only Menu: Family run restaurant! Seafood specials weekly, great steak, pastas, chicken, salads, something for everyone! Everything is fresh and made to order, starters, mains and desserts availabl…

During the month of June, during Phase 2 of reopening, Buffers is offering its menu for takeaway/picnics only. The menu is subject to change and we use local and seasonal produce. Kids menu also available for under 12’s. Please Check out website below for menu options.

Renowned for relaxed fine dining and breathtaking views, The Red Door Country House is nestled on a 4 acre site. It overlooks Lough Swilly in Inishowen, Co. Donegal between Derry and Buncrana, along the Wild Atlantic Way. Built in 1789, the tradition of a country house is today cleverly combined with contemporary luxury and style. Beyond the landscaped surroundings are extensive vegetable and her…

A warm welcome awaits in The Cellar Bar, the newest eating and drinking destination at Rathmullan House. Celebrating our position on the shore of Lough Swilly and proximity to the ports of Greencastle and Killybegs, our menu is a delight of shellfish and seafood with a changing market fish dish every weekend. The Cellar Bar offers a relaxed ambience with a full bar service and carefully sel…

Blas is a family run cafe serving fresh coffee and homemade cooked food daily. The finest ingredients are sourced locally using local traders. Blas take pride on giving customers good food and drink in a relaxing atmosphere. With a location just outside Donegal Town centre on the Killybegs Road. Open daily for Breakfast and Lunch and Brunch on Sunday. The cafe is also available for private evening…

A modern restaurant with an eclectic mix of influences. Using locally sourced produce to provide beautifully cooked and tasty food in a warm welcoming, casual setting.

Small Bar located in the Heart of Falcarragh. Live music every Thurs, Fri & Saturday. Restaurant open Friday- Sunday 4.00-9.00pm. Large Beer Garden & Attic Cocktail Bar.

Open: Friday and Saturday 4 - 8pm Sunday 1- 8pm Takeaway Only. Bar Food Menu Available, please check out menu options on our website or facebook pages below

12-4 pm Counter ordering only: Teas, coffees, soft drinks, homemade cakes, sausage rolls, classic chicken salad & wheaten bread, chips available. 4-8 pm to be collected, orders only by phone (074 9158868): Call from 4pm to order and collect at the counter. No orders on social media or by email. Contactless payment preferred please. Check out our extensive menu from our website or Facebook …

In keeping with the Slowfoodco. ethos they have followed classic, centuries old wood-fired methods to bring Real Bread back to life. The craft breads range from rustic country whites and overnight sourdoughs to traditional Irish wheaten and sodas, French- style baguettes to spelt and gluten free. All are healthy, local and fresh. The aim is to reintroduce an understanding of the importance of p…

We’re going to open 4 to 9pm Thursday to Sunday for online orders only. Download our app or go to patspizza.ie for delivery or collections. Remember there’s a discount for your first online order and every 10th order free! We’re so excited to be back making pizza so we’re starting slowly to make sure we do it properly.

Specialists in Arranging Food Tours of Ireland. Tour Operators can now Offer a New Guided Coach Tour Package (20 guests maximum per tour. Larger tours can be divided). Visit Artisan Food Producers and Chefs & Eat in the Best Irish Local Food Restaurants while Touring Ireland! Irish Food Tours can provide tour operators and corporate groups with itineraries suited to their requirements for those wh…

Sage sets out to serve the highest quality ingredients sourced from local suppliers within a 20 mile radius. Food is served in a contemporary but very relaxed setting. With our exciting head Chef Martin Hernandez running the kitchen and Owner Garvan Gallagher taking care of front of house, we aim to provide a full and varied dining experience. Our team is made up of young, vibrant and enthusiasti…